Latest news from Freedom Food
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Little Thorns Farm - Update
News release - 02.05.12
Norfolk Pig Farm investigation – reactive statement by Gavin Grant, chief executive of the RSPCA.
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Little Thorns Farm
News release - 24.04.12
Footage was supplied to the RSPCA last week showing images of poor practice on some pig farms.
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The only way is ethics... scruples can make a man sexier
News release - 08.02.12
This Valentine’s Day, men might be heartened to learn that looking like David Beckham or George Clooney can be less important than their ethics.
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RSPCA celebrates non-cage eggs over 50 per cent
News release - 02.02.12
The RSPCA is celebrating news that more than half the eggs produced in the UK are from non-caged hens for the first time.
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Public do not understand battery cage law survey reveals
News release - 27.12.11
A quarter of people (26 per cent) wrongly guessed that all battery cages will be banned in the New Year, research by the RSPCA has revealed.
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Demand For Ethical Turkeys Could Outstrip Supply
News release - 08.12.11
The increasing demand for ethical food continues this Christmas with British shoppers claiming tucking into a turkey with a higher welfare label, is more important than the size and price.
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Demand for higher welfare food doubles in last four years
News release - 07.10.11
The trend for higher welfare food continues with twice as many shoppers claiming to have bought a higher welfare product, such as Freedom Food, over the past four years according to a new report.
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Denhay celebrates awards at Speciality & Fine Food 2011
News release - 25.08.11
Award winning Denhay plans to celebrate as they win Three Gold Stars in the Great Taste Awards
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Original 'arc work' for pampered pigs
News release - 28.07.11
Lucky pigs and piglets down at Dingley Dell farm are celebrating Freedom Food’s Farm Animal Week with the ultimate home makeover.
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Good Farm Animal Welfare Costs Less Than A Box Of Chocolates
News release - 25.07.11
High price perception is main barrier to high welfare.
Simply Ask
Freedom Food has launched Simply Ask, a campaign to encourage consumers to think about the provenance of the food they eat when eating out, and to encourage restaurants to use only higher-welfare sources.
Visit our Simply Ask Restaurant Finder to find a restaurant near you.
- Hettie the Hen tells it how it is!
When you've heard what she has to say, you will definitely think twice about your choice of eggs.


